Economist Quotes

I wanted to make sure that this be the first scientific and technology revolution in history in which the public thoroughly discussed all the potential benefits and all the potential harms, in advance of the technology coming online and running its course.
If your corn has a herbicide-tolerant gene, it means you can spray your herbicides and kill the weeds; you won't kill your corn because it's producing a gene that makes it tolerant of the herbicide.
In this country, the health concerns and the environmental concerns are as deep as in Europe. All the surveys show that. But here, we didn't have the cultural dimension. This is a fast-food culture.
It may be that everything the life science companies are telling us will turn out to be right, and there's no problem here whatsoever. That defies logic.
Many of the genetically modified foods will be safe, I'm sure. Will most of them be safe? Nobody knows.
Many of the mainstream agricultural scientists, especially at the agricultural schools, but at all of our major universities, are tied into all sorts of contractual relationships and consulting relationships with the life science companies.
One thing I've learned over these last 30 or 40 years is that people make history. There's no fait accompli to any of this.
So my attorneys brought litigation in the U.S. federal courts. The judge ruled in our favor.
The 10 largest antitrust law firms in the United States have gone into the federal courts charging Monsanto with creating a global conspiracy in violation of the antitrust laws, to control the global market in seeds.
The American public is not aware that there might be potential allergenic and toxic reactions. With regular food, at least people know which foods they have an allergy to.
The antitrust litigation currently in the federal courts in the U.S. against Monsanto will be the test case in the life sciences, just as the Microsoft case was the test case in the information sciences.
The electronic media introduced this idea to the larger audience very, very quickly. We spent years and years and years meeting with activists all over Europe to lay the groundwork for a political response, as we did here.
The industry's not stupid. The industry knows that if those foods are labeled "genetically engineered," the public will shy away and won't take them.
The insurance companies aren't covering that. Should Monsanto be liable for these losses? Should the state government? Who's going to cover the losses? The fact is, here's an industry with no long-term liability in place.
The interesting thing is, while we die of diseases of affluence from eating all these fatty meats, our poor brethren in the developing world die of diseases of poverty, because the land is not used now to grow food grain for their families.
The position I took at the time was that we hadn't really examined any of the potential environmental consequences of introducing genetically modified organisms.
The public should know that the liability issues here have yet to be resolved, or even raised. If you're a farmer and you're growing a genetically engineering food crop, those genes are going to flow to the other farm.
They're now turning those seeds into intellectual property, so they have a virtual lock on the seeds upon which we all depend for our food and survival.
We are already producing enough food to feed the world. We already have technology in place that allows us to produce more than we can find a market for.
We are entering a new phase in human history - one in which fewer and fewer workers will be needed to produce the goods and services for the global population.
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